Condiments are generally processed products that are acidic or alkaline. Therefore, if they are placed in metal containers for a long period of time, it is easy to erode the metals and cause the flavor of the seasoning to change. Although the stainless steel container can be used as a condiment, it is durable, but for a long time, it is filled with acids and alkalis and other corrosive substances, and electrolyte reactions are prone to occur. The material will fall off. This shedding material mixed into the spices into the body, it is easy to cause damage to the human liver, there is even a serious risk of liver cancer. There are also some families who like to use beverage bottles or mineral water bottles to pack salted vinegar. This is actually worse. The main raw material for making beverage bottles is polypropylene plastic, which is non-toxic and harmless. It is not harmful to human bodies when used for holding soft drinks cola beverages; however, since plastic bottles still co...
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